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You searched for: Anonymous

The Wanderer: or, Surprizing Escape. - Anon.

1752Glasgow - First Glasgow Edition (first published London 1747)
One of a number of novellas published not long after the Rebellion of 1745, purporting to describe the adventures of the Young Pretender. The anonymous author professes himself an anti-Jacobite, but his account of the prince's terrifying flight after the Battle of Culloden is essentially sympathetic. The text includes an attack on John Burton's Ascanius (1746), as a vilification of the Young Chevalier. 
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Price HK$ 2,000



The Chicago Record Cook Book - Anonymous

1896 - The Chicago Record, Chicago - First Edition, first printing
'This is a cook book by the people and for the people.

So begins the preface of the Chicago Record Cook Book. Comprised of 1,100 recipes from homemakers, which has a single bill of fare for every day of the year.
 
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Price HK$ 1,500



Round the Coast - Anonymous

1895 - George Newnes Limited, London - First Edition
‘We love our haunts by the sea; the poorest among us regards his favourite resort pretty much as the rich man does his country seat – as a place of relaxation from the hurly-burly of life, and yet a home withal.’

A handsome and large (35.5 x 27.5 cm) folio album of photographs of sea side places around the coast of England and Ireland, including Dover, Brighton, Guernsey, Plymouth, and Scarborough, among many others, profusely illustrated throughout with 284 photographs, descriptive passages accompanying each one.
 
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Price HK$ 3,000



The Poisoned Chocolates Case - Anthony Berkeley

1929 - W. Collins Sons & Co Ltd, London - First Edition
A rare near fine first edition of this highlight of 1920’s crime fiction, and according to Julian Symons in Bloody Murder, 'one of the most stunning trick stories in the history of detective fiction'.

Joan Bendix is killed by a poisoned box of liqueur chocolates that cannot have been intended for her to eat. The police investigation rapidly reaches a dead end. Chief Inspector Moresby calls on Roger Sheringham and his Crimes Circle – six amateur but intrepid detectives – to consider the case. The evidence is laid before the Circle and the members take it in turn to offer a solution. Each is more convincing than the last, slowly filling in the pieces of the puzzle, until the dazzling conclusion.

‘A notable tour de force with no less than six separate solutions, and a veritable textbook of the literature’. – Howard Haycraft,
Murder for Pleasure. 
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Price HK$ 5,000



Death in the House - Anthony Berkeley

1939 - Hodder and Stoughton Limited, London - First Edition
A rare Berkeley title.

‘Lord Wellacombe, Secretary of State for India, dies whilst giving a speech to introduce a new bill on the floor of the House of Commons. His untimely demise looks like a stroke, but is it mere coincidence that a threat on his life had been made? The bill needs to be passed, but is anyone brave enough to defy the threats and risk potential murder?’

Enter Lord Arthur...
 
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Price HK$ 1,800



Through Shên-kan. The Account of the Clark Expedition in North China 1908-9 - Robert S. Clark, Arthur De Carle Sowerby

1912 - T. Fisher Unwin, London - First Edition
An exceptional and mostly unopened example of this celebrated and profusely illustrated account of Robert Sterling Clark’s thirteen month expedition across China’s northern frontier, covering nearly 2,000 miles of largely uncharted territory, primarily on mule and horseback. Beginning in Taiyuan in Shanxi province, Clark and his team, which included the young naturalist Arthur de Carle Sowerby, traversed “Shên-kan” (the provinces of Shaanxi and Gansu), with the intention of creating a detailed topographical map of the expedition route, study the animals native to the region, and collect meteorological and geological data.

With over sixty-five photographic plates, six tipped-in colour plates, a map of the region outlined in colour, and a large folding map (96 x 51.5 cm) housed in a pocket at the rear.
 
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Price HK$ 8,000



The Art of Cookery Made Plain and Easy - Hannah Glasse

1763 - A. Millar, London - Eighth Edition
A finely bound early edition of this classic 18th century cookbook, which ‘revolutionised the way the British cook’.

‘She's the first domestic goddess, the queen of the dinner party and the most important cookery writer to know about. No, not Isabella Beeton; not Delia Smith nor Nigella Lawson, but an earlier incarnation of a kitchen trouble-shooter, Hannah Glasse’ - Rose Prince,
The Independent (2006).

The Art of Cookery has a River Cafe Cookbook quality - in fact her excessive use of butter, which can have a lovely clear flavour, can be likened to the liberal dribbling of olive oil in Rogers' and Gray's recipes. The power of the book, though, is the clarity of the writing. She's authoritative but she is also intimate, treating you as an equal’ – Bee Wilson (food journalist and author). 
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Price HK$ 6,500



Dry Fly Entomology, A Brief Description of Leading Types of Natural Insects Serving as Food for Trout and Grayling, with 100 Best Patterns of Floating Flies and the Various Methods of Dressing them. - Frederic M. Halford

1897 - Vinton & Company Limited, London - First Edition
With 28 colour and black & white plates of flies, two folding charts, illustrations throughout text.  
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Price HK$ 3,500



 
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